{"product_id":"chateau-tayac-aop-margaux-2023","title":"Château Tayac, AOP Margaux 2023","description":"\u003cp\u003e\u003cspan\u003eStylish, modern Margaux. This blend leans towards Cabernet Sauvignon, as you’d expect, fleshed out with Merlot, and with a splash of Petit Verdot to add grippy tannins and a deeper colour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"main\"\u003e\n\u003cdiv class=\"full\"\u003e\n\u003cp class=\"title\"\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eFermented in a mix of cement and stainless steel tanks and aged for 10-12 months in French oak barrels, of which 35% are new.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"half makefullwidth\"\u003e\n\u003cp class=\"title\"\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBright and attractive, pronounced dense fruit redolent of blackberries, and cassis, with well-integrated oak adding a mocha note to the finish. Allow it to enjoy some extra time in bottle to get the best out of this stylish wine.\u003c\/p\u003e\n\u003cp class=\"title\"\u003e\u003cstrong\u003eFood match\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRoast lamb served pink with herbs, or a rare sirloin steak.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"half\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"sidebar\"\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cp class=\"heading\"\u003eABV\u003c\/p\u003e\n\u003cp\u003e13.5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"heading\"\u003eBottle Size\u003c\/p\u003e\n\u003cp\u003e75\u003cspan\u003ecl\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"heading\"\u003eRegion\/Country\u003c\/p\u003e\n\u003cp\u003eBordeaux, France\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"heading\"\u003eGrape\u003c\/p\u003e\n\u003cp\u003eCabernet Sauvignon 55%, Merlot 40%, Petit Verdot 5%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"heading\"\u003eClosure\u003c\/p\u003e\n\u003cp\u003eCork\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"heading\"\u003eWinemaker\u003c\/p\u003e\n\u003cp\u003eNicolas Portel \u0026amp; Michel Bernard Couasson\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"heading\"\u003eAppellation\u003c\/p\u003e\n\u003cp\u003eAOP Margaux\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp class=\"heading\"\u003eAllergen info\u003c\/p\u003e\n\u003cp\u003eContains sulphites and no other allergens\u003c\/p\u003e\n\u003cdiv class=\"container-inner dark_background\"\u003e\n\u003cdiv class=\"overlay\"\u003e\n\u003cdiv class=\"prefab-slice producer-single\"\u003e\n\u003cdiv class=\"box box-full center-align-content\"\u003e\n\u003cdiv class=\"slide-content\"\u003e\n\u003ch2 class=\"carousel-title\"\u003e\u003cspan\u003eChâteau Tayac\u003c\/span\u003e\u003c\/h2\u003e\n\u003cdiv class=\"carousel-description\"\u003e\n\u003ch3 class=\"wine-country\"\u003eFrance\u003c\/h3\u003e\n\u003cdiv class=\"producer-web-page\"\u003e\n\u003chr\u003e\n\u003ca href=\"http:\/\/www.chateautayac-margaux.com\/\" target=\"_blank\"\u003ewww.chateautayac-margaux.com\/\u003c\/a\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"container-inner\"\u003e\n\u003cdiv class=\"two-col-inner\"\u003e\n\u003cdiv class=\"half full-img center-align-content\"\u003e\u003cimg src=\"https:\/\/boutinot.com\/manufacturer\/medium\/731_S.jpg\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"half full-stack left-align-content\"\u003e\n\u003cdiv class=\"desc-inner\"\u003e\n\u003ch2\u003eMeet the Producer\u003c\/h2\u003e\n\u003chr\u003e\n\u003cp\u003eChâteau Tayac's vineyards cover an area of 37 hectares, on the gravelly soils around Soussans. In the Portet family for 4 generations, this is very much a family affair. Guy Portet uses the Méthode Cousinié; a system of observation and analysis to maintain optimum vineyard health with minimal treatments. Nicolas Portet is the winemaker; the wine style is harmonious and well-balanced allowing the excellent quality of the fruit to shine through.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"container-inner  producer-sustainability-slice\"\u003e\n\u003cdiv class=\"two-col-inner\"\u003e\n\u003cdiv class=\"half full-stack left-align-content\"\u003e\n\u003cdiv class=\"desc-inner\"\u003e\n\u003ch2\u003eA Note on Sustainability\u003c\/h2\u003e\n\u003chr\u003e\n\u003cp\u003eAt Château Tayac, Guy Portet employs the Cousinié method to monitor the condition of his vines. It is a holistic technique, involving the biochemical mapping of soils and the analysis of the leaves and trunks of the vines, to intervene as little as possible whilst working to rebalance the biodiversity and composition of the soil, improving the health of the vines, and strengthening their natural defences against diseases and pests.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Wenlock Cellars","offers":[{"title":"Default Title","offer_id":56577015251288,"sku":null,"price":39.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0936\/2243\/6184\/files\/FGI088.png?v=1769084795","url":"https:\/\/wenlockcellars.co.uk\/products\/chateau-tayac-aop-margaux-2023","provider":"Wenlock Cellars","version":"1.0","type":"link"}