Wenlock Cellars
Heaphy Riesling, Nelson 2023
Heaphy Riesling, Nelson 2023
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From some of the oldest living Riesling blocks in New Zealand, this is a zesty wonderland of lime and joy.
Production
Heaphy Riesling comes from 30 & 50 year old unirrigated vines grown on Moutere clay soils, the wine is a delightful red apple and lime combo whose generous body and lifted aromatics. Harvested in late February then crushed to tank, settled and racked, then allowed to settle on fine lees for 8 months prior to bottling.
Tasting notes
A nose of fresh ginger, cardamom and jasmine over a rich palate of juicy lime, red apple and stone fruit, with generous mouthfeel and texture in the finish. Feels like lounging in the sun.
Food match
Fish tacos with zesty lime, chicken or cauliflower wings with blue cheese sauce.
Awards
2023 Vintage
International Wine Challenge 2024
Gold
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ABV
12.5%
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Bottle Size
75cl
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Region/Country
Nelson, New Zealand
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Grape
Riesling 100%
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Features
Vegetarian, Vegan, Sustainable
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Closure
Screwcap
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Winemaker
Neil Todd & Emma David
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Appellation
Nelson
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Allergen info
Contains sulphites and no other allergens
Meet the Producer
Heaphy Vineyard is a small winery in the north-west corner of New Zealand’s South Island, a region named Nelson Tasman. Our winery is situated high above Tasman Bay on the Moutere Hills, where our 10ha of long-established vineyards are defined by Moutere’s signature clay soils. First planted in 1973, our vines are amongst the very oldest productive vineyards in New Zealand.
A Note on Sustainability
Heaphy Vineyard are certified "Sustainable Wine Growing New Zealand". This means that their wines are made from grapes grown in 100% SWNZ-certified vineyards and produced in 100% SWNZ-certified winemaking facilities. To be SWNZ certified, all members must complete annual submissions and undergo regular on-site audits conducted by an independent verification company.
